Carmine’s Q’d Chicken ‘za

Carmine’s Q’d Chicken ‘za

Ingredients 1 (one) 12″ Fresh or Frozen Pizza Crust (or homemade, see dough recipe below) 250 ml (1 cup) Carmine’s ‘Q Sauce (your favourite flavour) 454 g (1 lb) boneless chicken breast, cubed and cooked 125 ml (½ cup) hot peppers; banana or...
Pulled & Por’Q’d Carmine’s Style

Pulled & Por’Q’d Carmine’s Style

Ingredients 2kg (4lb) boneless pork butt 62.5 ml (1/4 cup) brown sugar 15 ml (1 tbsp) salt 15 ml (1 tbsp) paprika 15 ml (1 tbsp) garlic powder 15 ml (1 tbsp) black pepper 5 ml (1 tsp) ground cumin 5 ml  (1 tsp) onion powder 30 ml (2 tbsp) olive oil 355 ml (12 oz) beer...
Succulent Q’d Spareribs

Succulent Q’d Spareribs

Ingredients Yields 8 servings 2 kg (4-5 pounds) pork spareribs 375 ml (1½ cup) Carmine’s ‘Q Sauce (your favourite flavour) 62.5 ml (¼ cup) soy sauce 62.5 ml (¼ cup) rum or whisky Directions Preheat oven to 350°F (175°C) Cut spareribs into serving size...
Smoked ‘Q’d Brisket Dip

Smoked ‘Q’d Brisket Dip

Ingredients 454 g (1lb) bacon, chopped 4 large jalapenos deseeded and finely chopped 454 g (1lb) or 500 ml (2 cups) ‘Q’d Brisket (diced or pulled) 500 g (2-3 blocks) cream cheese 8oz shredded jack cheese 8oz shredded cheddar cheese 4 tbsp bbq rub spices...
Carmine’s Grandma’s Fool-Proof Brisket

Carmine’s Grandma’s Fool-Proof Brisket

Ingredients: 1.5 – 2 kg (3 – 4 lb) beef brisket (remove fat cap) Kosher salt Black pepper 30 ml (2 tbsp) olive oil 2 large onions, sliced 3 – 4 carrots, cut into chunks 500 ml (2 cups) beef broth 250 ml (1 cup) Carmine’s ‘Q Sauce Sauce...